Utah Hibachi
Utah County, Utah
A private hibachi chef for your Vineyard backyard
The chef cooks. The family visits. Everybody eats.
What we do for hosts in Vineyard
On the day of the party, the chef arrives in Vineyard early, cooks for about ninety minutes and cleans the cooking area before leaving. From Vineyard it's a quick drive to Provo. Homes in both, and the towns along the way, can book online.
ZIP 84059 is Vineyard; families there can book.
Hibachi prices for Vineyard hosts
With 24 adults and 6 kids in Vineyard, two proteins each works out to $1,500, close to $50 a plate before travel.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
The setup at a Vineyard home
Yards around Vineyard tend to be roomy. Choose flat ground, grass or gravel, a few steps from where the family sits.
Common questions in Vineyard
What will a family dinner in Vineyard cost per person?
On two proteins it's $55 for each adult and $30 for each child under 12. On three it's $65 and $40. Any party needs at least $500 in food.
Does the dry heat or elevation matter?
Not in a way guests notice. The chef adjusts the flame; you handle the shade and the cold drinks.
How long does the chef stay?
About ninety minutes of cooking, with setup before and a cleanup of the cooking area after.
Can you cook at a church pavilion or a park in Vineyard?
If the facility allows propane grills and outside food, yes. Check with whoever manages it first.
Do families usually tip?
Some do, some don't. It's not part of the price, so it's entirely up to you.
We have a lot of kids. Is that okay?
Absolutely. Kids under 12 are $30 each on two proteins, and large groups get a second chef so everyone eats together.
Around Utah County
Relatives nearby? These towns near Vineyard are covered: