Utah Hibachi
Davis County, Utah
A private hibachi chef for your Syracuse backyard
The chef cooks. The family visits. Everybody eats.
How it works in Syracuse
Hosting the extended family in Syracuse usually means a long day in the kitchen. With a hibachi chef, the host gets to sit at the table with everyone else. Syracuse is close to Salt Lake City, so the chef treats it like part of the same neighborhood.
ZIP 84075 is Syracuse; families there can book.
Hibachi prices for Syracuse hosts
Say it's 14 adults and 6 kids at your house in Syracuse. Food comes to $950. Every party has a $500 minimum.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Space and setup
Most homes in Syracuse have a back patio, a driveway or a flat stretch of lawn for the grill. It always stays outdoors.
Hosts in Syracuse ask
What can each person pick?
Two or three from this list: chicken, steak, shrimp, scallops, salmon, vegetable tofu. Swapping in filet mignon costs $5 more; lobster tail, $10 more.
What's the payment process?
Fifty dollars goes by Zelle three days before the party and is credited back on the bill. Settle up with cash or Zelle on party day; cards aren't accepted.
Is there a non-alcohol version of the show?
The chef uses a water squirt bottle for the show, only for guests who volunteer. No alcohol is brought.
We have a lot of kids. Is that okay?
Absolutely. Kids under 12 are $30 each on two proteins, and large groups get a second chef so everyone eats together.
Is there a travel charge for Syracuse?
Travel is $50 for the first 50 miles and $1 a mile after that. Your exact amount for Syracuse shows on the booking page.
What should we provide?
Tables, chairs, plates and utensils, plus a level spot outside for the grill. The chef brings everything for cooking.
Around Davis County
Close by Syracuse: