Utah Hibachi
Weber County, Utah
Backyard hibachi in Hooper, UT
Backyard hibachi in Hooper from $55 an adult, $30 a child.
How it works in Hooper
Big families are the whole point. In Hooper, one chef cooks for the crowd, and kids under 12 come in at a lower price than the grown-ups. Hooper is within easy reach of West Valley City, and any home here can book.
ZIP 84315 is Hooper; families there can book.
Hibachi prices for Hooper hosts
With 14 adults and 5 kids in Hooper, two proteins each works out to $920, close to $48 a plate before travel.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
The setup at a Hooper home
Yards around Hooper tend to be roomy. Choose flat ground, grass or gravel, a few steps from where the family sits.
Hooper hibachi FAQ
We have a lot of kids. Is that okay?
Absolutely. Kids under 12 are $30 each on two proteins, and large groups get a second chef so everyone eats together.
What can each person pick?
Two or three from this list: chicken, steak, shrimp, scallops, salmon, vegetable tofu. Swapping in filet mignon costs $5 more; lobster tail, $10 more.
How long does the chef stay?
About ninety minutes of cooking, with setup before and a cleanup of the cooking area after.
Is there a non-alcohol version of the show?
The chef uses a water squirt bottle for the show, only for guests who volunteer. No alcohol is brought.
Can you come to a cabin near Hooper?
Yes, if a car can get there and there's level ground for the grill. Let us know about gates or dirt roads.
What should we provide?
Tables, chairs, plates and utensils, plus a level spot outside for the grill. The chef brings everything for cooking.
Near Hooper
Close by Hooper: