Utah Hibachi
Beaver County, Utah
Hibachi night in Greenville, right at home
Room at the table for everyone, and a show for the kids.
Dinner at your place in Greenville
On the day of the party, the chef arrives in Greenville early, cooks for about ninety minutes and cleans the cooking area before leaving. Greenville, Beaver and Minersville are all on our Utah map.
Greenville gets its mail at ZIP code 84731.
What hibachi costs in Greenville
At $55 a grown-up, 22 adults in Greenville makes $1,210 before travel and tax.
| Adults | Two proteins | Three proteins |
|---|---|---|
| 10 | $550 | $650 |
| 15 | $825 | $975 |
| 20 | $1,100 | $1,300 |
| 25 | $1,375 | $1,625 |
| 30 | $1,650 | $1,950 |
Where the grill goes
Yards around Greenville tend to be roomy. Choose flat ground, grass or gravel, a few steps from where the family sits.
Good to know before you book
We have a lot of kids. Is that okay?
Absolutely. Kids under 12 are $30 each on two proteins, and large groups get a second chef so everyone eats together.
Who handles the booking?
US Hibachi takes calls, texts and online bookings for Utah Hibachi and schedules your chef.
What should we provide?
Tables, chairs, plates and utensils, plus a level spot outside for the grill. The chef brings everything for cooking.
Is there a non-alcohol version of the show?
The chef uses a water squirt bottle for the show, only for guests who volunteer. No alcohol is brought.
Can you cook at a church pavilion or a park in Greenville?
If the facility allows propane grills and outside food, yes. Check with whoever manages it first.
What can each person pick?
Two or three from this list: chicken, steak, shrimp, scallops, salmon, vegetable tofu. Swapping in filet mignon costs $5 more; lobster tail, $10 more.
Towns close to Greenville
Relatives nearby? These towns near Greenville are covered: